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Thursday, January 8, 2015

What I ate Wednesday // 1-7-15


BREAKFAST.

Scrambled eggs, bacon nice and crisp & a English muffin with REESE'S spread!


LUNCH.

Spicy Chicken sandwich with Frys.

Recipe
Cut two chicken breasts in half both ways.
then add season salt and grilling seasoning, 
cook in a frying pan till cooked. 
add a slice of pepper jack cheese till melted,
Butter the buns, warm in a frying and lightly browned. 
add bacon, lettuce & add any other topping you'd like. Enjoy!


DINNER.

Homemade pizza, breadstick and broccoli /w cheese


If this is somthing you enjoy and would like to see more of...
leave a comment and I might do it again! :D


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